Circle your calendars – November 15, 2015 is coming in 5 weeks. 5 weeks and counting. Crab pots are beginning to show up on the docks. Fishermen will soon begin to repair any holes the Dungeness Crabs may have created. Buoys will be repainted with the fisherman’s colors and license number. Bait will be ordered. Start planning your crab parties. Dungeness Crab is a delicious main ingredient to so many recipes. Are you salivating yet? Delicious, sweet meat from the bodies, legs, and claws of the Dungeness Crabs can be picked in 5 weeks and counting.
Local Dungeness Crab Season Opens in 5 Weeks
Posted in Dungeness Crab